Tuesday, January 27, 2009

Mushroom Chicken and Rice

Easy 1 pan recipe.

1 can cream of mushroom soup
2 cans milk
1 1/2 c. rice
Chicken Breasts
1 packet onion soup mix

Preheat oven to 350. Place rice and chicken in 9x13 pan. Mix cream of mushroom soup and milk together, pour over chicken and rice. Sprinkle onion soup mix over the top, cover and bake for 45 minutes or until chicken is done and rice is tender.

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